I came to this rather disturbing conclusion after being reminded by my friend Hannah that if all those people in Gotham had lived on the other side of the bridge, in Gotham’s equivalent of Brooklyn, then their lives wouldn’t have been in as much danger. She said this because it’s very obvious that The Dark Knight Rises, the final chapter of the Chris Nolan trilogy, turns the island of Manhattan into Gotham and I’ve been giving her grief about Brooklyn all summer because I feel it’s just not the same as actually living in Manhattan itself. She loves it and can’t get enough of it. Yet, for a brief moment Friday night after we left the theater, Brooklyn’s geographic location on the other side of the East River was looking like such a positive. I stress that this was a very brief lapse of judgement.
As for the movie itself, here’s all y’all need to know: for the first time in at least five years, I went the entire two hour, forty-five minute long movie without looking at my BlackBerry at all! I didn’t even make it through The Dark Knight four years ago without looking at the Berry, but I also snuck a three-course dinner with ice cream into that movie with another friend, also named Hannah (Yes, it’s not hard to do this. You do take out from a great restaurant and then you go to a movie theatre in a shopping mall and put the food inside a bag from a store in the mall. Then you place a jacket or some other article of clothing over the food so that they don’t assume you’re doing this.). Come to think of it, I saw all three of these Batman movies with three different people all named Hannah.
Speaking of that first Batman movie, it’s kind of ironic that in the time it took for this trilogy to be completed, Katie Holmes, who starred in the first movie, Batman Begins, as Rachel Dawson, dated Tom Cruise, saw him go crazy on Oprah, decided he wasn’t crazy enough to marry, converted to Scientology, had a silent birth in order to bring a kid into the world who spends more a year on shoes than my mother and aunt combined , and then divorced Tom Cruise because she realized that HOLY BOBBY BROWN! This Scientology business is more than a little meshuge!
Oh how times flies by quickly, and not just for Katie Holmes. At the time of writing this, I have less than two weeks before moving out of Charlottesville, which, though I’m thrilled to finally get a break, is really sad because that means I’ve enjoyed being here so much and am going to miss this city more so than I’ve ever missed Winter Park. But alas, we’ll save the melodramatic, tear-jerker for once I’m back home because for the last few months, it’s been well over 100° and as I love to say, we are no where near the Carribean Seas and there are no hot mommies screaming “Ay, Papi.” (That song is Will Smith’s greatest contribution to society)
So it’s been a few weeks since we last spoke and while not a lot has happened, it hasn’t been all work and no play! Hannah, my official taste tester of Summer 2012, and I have been spending the last few weeks getting to know ice cream’s less popular and “healthier” sibling: sorbet. I love sorbets, especially homemade ones because you can actually taste the freshness of the fruit. Plus, there’s no heavy cream or egg yolk that can lead to you having a horrible swimsuit season if you’re not careful. I choose to ignore one step in nearly all the recipes I’ve used that insist I pour the mixture through a sieve before placing it in the refrigerator to chill before it can go into the machine. I let skin and seeds stay in the mixture not just because I prefer the texture that they add to the sorbet, but mostly because my strainer and I have a no love, all hate relationship with each other and cleaning it makes torture seem tolerable.
The first sorbet, made as June drew to a close, was an obvious choice: strawberry. As I ate it at the same feverish pace a person desperately in need of water consumes a bottle of water. As Hannah and I celebrated the anniversary of our nation’s birth and Mr. Jefferson’s death by visiting Monticello (more on that later), frutti di bosco sorbet was to be found in my freezer. The recipe, courtesy of my Sarabeth’s Bakery cookbook, created a sorbet so heavenly that I felt as though I had been transported to Lake Como with each bite. It was so good, I took a photo of it:
Now y’all know that looks so good! Well, because it was so hard to resist, that weekend brought about the only one Hannah didn’t get to try because someone just had to go to New York for the weekend. She missed watermelon, which I ate at a pace the Roadrunner would approve of and was gone before the Federer-Murrary final match at Wimbledon was over.
Another week, another flavor. The scorching temperatures in Charlottesville saw raspberry rose sorbet, a recipe I actually found in the Fitness and Nutrition section of the Times, believe it or not. That one might have been my second favorite, mostly because I wasn’t expecting it to taste the way it did. Initially, I thought the rose water would completely over-power the raspberries, which it did at least in terms of scent (mostly because embraced my heavy pour mentality and doubled the amount of rose water I was supposed to add), but in terms of taste, I feel that the rose water only enhanced the taste of the raspberries. It wasn’t decadent or overtly sophisticated at all, but instead surprisingly simple and comforting, much like chocolate mousse has that pretentiousness surrounding it despite remaining very simple at heart.
The fifth and final sorbet to be made in Charlottesville as the ice cream maker, mixer and 90% of my kitchen utensils were taken home this weekend, was rustic apricot. It’s the most unusual one I’ve made and since I’d never had anything remotely like it before, I was actually almost afraid to try it when it was ready. Yet, it tastes and smells like the freshest, ripest apricot you’ve ever had in your life. With each bite, it’s like you’re taking another bite out of the fruit. Each time I open the container in which I keep it, I feel like I’m standing on a ladder picking the fruit individually off the tree. I’m truly at a loss of words that I can use to possibly convey how amazing this sorbet is!
I guess the only way to describe it is really to answer the question Andrew always poses each time I tell him I’ve made a new ice cream/sorbet. The question he asks is simply, “Is it better than Grom?” Grom, as y’all should know by now, is the upscale, insanely expensive Italian gelateria chain that has three fixed locations in New York, plus a new gelato cart on Fifth Avenue. Usually, I respond to this question with an overly-egotistical yes, but this time, it’s not ego that’s driving my response, it actually is better than anything Grom has to offer!
While we’re on the subject of Andrew, a lot has happened to him in the last few weeks. After realizing that it wasn’t worth working an eighteen hour day for five, sometimes seven days a week, Andrew quit his job and is taking a well deserved and much needed break. He’s been rejoining the world after a brief hiatus and I must say that it’s nice to have him back.
Grace, meanwhile, celebrated her birthday many weeks ago, and even though she despises the idea of growing older and celebrating in any grand sort of way, she knew that wasn’t going to stop me from giving her yet another useless gift for her birthday. So, I went home two weeks after her actual birthday to assemble what has to be the craziest gift I’ve ever purchased anyone. I had found these wonderful red lighted carousel letters at the store Maison 140 in Chelsea, about two blocks from the Chelsea Market and after months of wondering whether I should get one for Grace, I came to the decision that this was perfect for her because Grace loves burlesque. She thinks there’s something romantic and artistic about it. It’s not stripping, but almost performance art. Anyway, this carousal letter to me screamed Le Moulin Rouge and so with her sister Annie agreeing that she would absolutely love this, it was ordered.
The four hours I spent stringing the lights onto it in a way so well done that no one will even see a cord, save for the one that plugs into the wall itself taught me that no matter how nice it must be to have a Christmas tree and all the decorations, you couldn’t pay me to do anything that painful again! I broke two lightbulbs and half came dead. Once I’m home, I’m going to call and see if they can send me a new set of lightbulbs because none of the hardware stores have the required bulbs. This gift proved that there are very few people for whom I would waste four hours of my life so I could assemble a gift! Fortunately, she knows that if she doesn’t use this gift, my back, which was in pain from bending over for all that time, will kill her!
This is the back, which I think is even more impressive than the front:
A week after this extravaganza in Virginia Beach, we entered July, a month of pure insanity, packing, extreme heat, and one of only three, maybe five (if you include President’s Day and Veteran’s Day), days of the entire year in which you can wear red together with white and blue.
Naturally, I’m talking about the Fourth of July, which also happens to be the anniversary of Mr. Jefferson’s passing. This year, instead of watching the entire eight-part HBO John Adams miniseries in order without bathroom breaks (I’ve done that more than once, unfortunately), Hannah and I decided to get all decked out in our most patriotic outfits (sadly, she doesn’t have one of those American flag shirts, but if she did, we probably wouldn’t be friends, so it’s probably for the best that she doesn’t) and headed up to Monticello for the day. Though we spent most of the tour standing behind a man who had more hair on his back than on his head, it was kind of neat to be at the home of the man who wrote the Declaration of Independence on the day he died.
In addition to posing for photos next to a wasp nest, waiting way too long for small children to finally leave the little pavilion along the garden so we could take a photo and braving triple-digit heat, Hannah pointed out that there’s this narrow line in between the trees so that you can actually see the Rotunda from Monticello because as he got older, it wasn’t as easy for Mr. Jefferson to get down to his university as he got older. I’m told everyone already knew this fact, but apparently that wasn’t true since I didn’t.
Please note that I did not zoom in on myself in this photo because if I had done so, y’all would have been able to see the power plant currently operating inside my hair! I swear, NASA should study me to see if they can capture the heat my hair produces and convert it to something useful!
The following Monday, Justin, someone not prone to do making incredibly stupid decisions because they sound like good ones at the time, left Winter Park to drive by car up to visit his bubbie in New Jersey (he’s well aware of my views on New Jersey) because, like the time he thought it was a good idea to take a Greyhound bus from Richmond to Manhattan, he wanted to see America. Having done the drive more than once, I tried to use my experience to explain to him that aside from South of the Border, there’s nothing to see at all until you hit the DC beltway and can sort of see the Washington Monument in the distance and even the Rotunda of the Capital if you get close enough.
Justin, being Justin, didn’t heed my warning and spent the first night in Charleston, which is a great city where I almost went to school (the actual incentive for attending school there, aside from the food and the countless historical buildings saved by the city that set the standard for historical preservation in America (presumably after Fort Sumter was lost to the Union in the War of North Aggression) being that had I attend the College of Charleston, I could have gotten a part-time job at the Charleston Chew factory and therefore gotten free Charleston Chews for the entire time I would have worked there. The saddest part is I still think about that). Having had his fix of Southern hospitality in Charleston, Justin proceeded inland a bit as he made his way to Grandma’s by making a detour to Charlottesville!
This, in my opinion, was the only smart decision he made on this trip, especially since he didn’t even get me a Charleston Chew (fact: I haven’t had a Charleston Chew since I bought one in Charleston when I toured the College of Charleston in the Spring of 2008, yet for some reason, they remind me of summer camp, so I keep thinking about them). He pulled into Charlottesville just in time for him to join Hannah and me for dinner at Whiskey Jar where he tried fried chicken for the first time in his life!
Frankly I’m appalled that it took him nearly 23 years to eat something so delicious and affordable that a man named Colonel Sanders managed to start a business that today is the second largest “restaurant” chain in the world after McDonald’s! I know he’s from Cape Cod and everything, but don’t they eat fried chicken up there?
As I try to figure out how Justin never ate fried chicken until he was nearly 23, I’m also quickly realizing that my time in Charlottesville is quickly coming to an end. At the time of writing this, there are only nine days left until I leave this wonderful place for the last time as a student. With that in mind, I’ve also realized in the last few days just how many things I have yet to do (I’m sorry, Grace, but streaking the lawn, or what’s left of it since it’s being resowed at the moment, is not on that list). I guess I’ll have to move quickly to fit it all in!
Until next time…
-JD
PS: Last night, it was announced that Sherman Hemsley, the actor best known for playing the other Mr. Jefferson, passed away and so in his honor, I thought I’d include what is quite possibly one of the best theme songs to any television show.